Fitzgerald (Classic)

Fitzgerald (Classic) is a sour, citrus and bitter cocktail made with Gin, with high flavor complexity.

Ingredients

• 60 ml gin
• 20 ml lemon juice
• 15 ml simple syrup
• 2 dashes Angostura (aromatic bitters)
• Ice
• Lemon wheel

Method

1. Fill a shaker with plenty of ice.
2. Add the gin, lemon juice, syrup, and Angostura.
3. Shake hard to get the right chill and dilution.
4. Set up a rocks glass with ice, ideally clear ice.
5. Double strain (Hawthorne and fine-mesh strainer) for a clean texture.
6. Finish with a lemon wheel in the glass.

FAQ

What is in a Fitzgerald (Classic)?

A Fitzgerald (Classic) is made with 60 ml gin, 20 ml lemon juice, 15 ml simple syrup, 2 dashes Angostura (aromatic bitters), Ice and Lemon wheel.

When should you serve a Fitzgerald (Classic)?

A Fitzgerald (Classic) fits an aperitif and a classic.

What is the bartender tip for a Fitzgerald (Classic)?

Dilution is an ingredient: shake with plenty of ice. To serve, a big rock or clear ice keeps further dilution to a minimum and preserves the cocktail's strength.

Similar cocktails

• Enzoni
• Negroni Sour
• Balanced Negroni
• Bee's Knees